European eels thrive on a diet of marine and freshwater fauna, so impact populations of other marine and freshwater organisms (Deelder, 1970). There are no direct adverse effects to humans.
This article is unpublished.
Appears under "Benefits"
©1995-2012, The Regents of the University of Michigan and its licensors
© The Regents of the University of Michigan and its licensors
Animal Diversity Web
Tanya Dewey, Animal Diversity Web, University of Michigan Museum of Zoology
Kevin Wehrly, University of Michigan
Melissa Skupin, University of Michigan
Skupin, M. 2006. "Anguilla anguilla" (On-line), Animal Diversity Web. Accessed April 04, 2012 at http://animaldiversity.ummz.umich.edu/site/accounts/information/Anguilla_anguilla.html
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