Glis are trapped for their luxuriant fur as well as for their meat, which is considered a delicacy in parts of Europe (Nowak 1999).
Positive Impacts: food ; body parts are source of valuable material
This article is unpublished.
Appears under "Benefits"
©1995-2012, The Regents of the University of Michigan and its licensors
© The Regents of the University of Michigan and its licensors
Animal Diversity Web
Phil Myers, Museum of Zoology, University of Michigan
Tanya Dewey, Animal Diversity Web, University of Michigan Museum of Zoology
Allison Poor, University of Michigan
Myers, P. . "Gliridae" (On-line), Animal Diversity Web. Accessed April 04, 2012 at http://animaldiversity.ummz.umich.edu/site/accounts/information/Gliridae.html
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