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Butternut (Juglans cinerea), also called white walnut or oilnut, grows rapidly on well-drained soils of hillsides and streambanks in mixed hardwood forests. This small to medium-sized tree is short lived, seldom reaching the age of 75. Butternut is more valued for its nuts than for lumber. The soft coarse-grained wood works, stains, and finishes well. Small amounts are used for cabinetwork, furniture, and novelties. The sweet nuts are prized as a food by man and animals. Butternut is easily grown but must be transplanted early because of the quickly developing root system.