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The colony, also called a "wolf-pack", is normally several inches wide, and modifies its environment via stigmergy. This behavior facilitates predatory feeding, as it increases the concentration of extracellular digestive enzymes secreted by the bacteria. During stressful conditions, the bacteria undergo a process in which about 100,000 individual cells aggregate to form a structure called the fruiting body over the course of several hours. On the interior of the fruiting body, the rod-shaped cells differentiate into spherical, thick-walled spores. They undergo changes in the synthesis of new proteins, as well as alterations in the cell wall, which parallel the morphological changes. During these aggregations, dense ridges of cells move in ripples, which wax and wane over 5 hours.
M. xanthus and evolution
In 2003, two scientists, Velicer and Yu, deleted certain parts of the M. xanthus genome, making it unable to swarm effectively on soft agar. Individuals were cloned, and allowed to evolve. After a period of 64 weeks, two of the evolving populations had started to swarm outward almost as effectively as normal wild-type colonies. However, the patterns of the swarm were very different from those of the wild-type bacteria. This suggested that they had developed a new way of moving, and Velicer and Yu confirmed this by showing that the new populations had not regained the ability to make pili, which allows wild-type bacteria to swarm. This study addressed questions about the evolution of cooperation between individuals that had plagued scientists for years.
Myxococcus xanthus DK 1622
Myxococcus xanthus DZ2
Myxococcus xanthus DZF1
Myxococcus xanthus NewJersey2
- Model Organism Database
- Roy D. Welch Lab at Syracuse University
- John Kirby at the University of Iowa
- Dale Kaiser Lab at Stanford University
- Article on the cooperation experiment
Myxococcus is a genus in the Myxococcaceae family. Myxococci are Gram-negative, spore-forming, chemoorganotrophic, obligate aerobes. They are elongated rods with rounded or tapered ends, and they are nonflagellated.
"Myxococcus - Information on Myxococcus - Encyclopedia of Life." Encyclopedia of Life. Encyclopedia of Life, n.d. Web. 15 Dec. 2014.
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