Table Of Contents
- Overview
- Introduction
- Description
- Ecology and Distribution
- Evolution and Systematics
- Catalogue of Life Synonyms
- Relevance
- Biodiversity Heritage Library
- References and More Information
- Specialist Projects
- Common Names
- Additional Resources
- Literature References
Overview
Biology
Source and Additional Information
FishBase
See FishBase for additional references

Some rights reserved

Occurs mostly from 15 to 200 m in the Atlantic and to 120 in the Mediterranean on muddy or sandy bottoms. Feeds on crustaceans, small fish, and polychaetes (Ref. 1371). Used in the production of fish meal, and in southern Europe as a human food (Ref. 35388).


