SHORTFIN MAKO

Isurus oxyrinchus


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IUCN Red List Status: Near Threatened (NT)

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SHORTFIN MAKO

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Isurus oxyrinchus Isurus oxyrinchus Rafinesque, 1810 Isurus oxyrinchus Isurus oxyrinchus Rafinesque, 1810

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Overview

Biology

Source and Additional Information
FishBase external link
 
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Oceanic, but sometimes found close inshore (Ref. 6871, 11230, 58302). Usually in surface waters (Ref. 30573), down to about 150 m (Ref. 26938, 11230). Coastal, epipelagic at 1->500 m (Ref. 58302). Feeds on bony fishes, other sharks (Ref. 5578), cephalopods; larger individuals may feed on larger prey such as billfish and small cetaceans (Ref. 6871). Ovoviviparous, embryos feeding on yolk sac and other ova produced by the mother (Ref. 50449). With up to 18 young in a litter (Ref. 26346). Tagging in New Zealand indicates seasonal migrations (Ref. 26346). Probably the fastest of all sharks and can leap out of the water when hooked (Ref. 6871). Potentially dangerous and responsible for unprovoked attacks on swimmers and boats (Ref. 13574). Utilized fresh, dried or salted, smoked and frozen; eaten broiled and baked (Ref. 9988). Valued for its fine quality meat as well as its fins and skin (Ref. 247). Oil is extracted for vitamins and fins for shark-fin soup (Ref. 13574). Jaws and teeth are also sold as ornaments and trophies (Ref. 9988). Give birth to 4-16 young, 60-70 cm long (Ref. 35388).